Happy New Year!

This is my last blog of the year.  Time to reflect.  Time to make appetizers and fondue.  Time to see how many different ways I can make a champagne cocktail.

I’d like to take the time to thank you all, my loyal readers.  I have just completed my third year of writing this blog and I still love doing it.  I also love my logo, which was incorporated into the site this year. I’d like to thank those of you who have shared my recipes and writings with others.  Sharing is a good thing. It is what we do best and should do more of.

We, here at the Gravy Company, would like to wish a heartfelt Happy New Year to all of you. See you next year.

The Kansas City Gravy Company

Nella, Mister Wii, and the Taste Testers
(kinda sounds like a rockin’ food group to me.  Yes, that is what we are….a rockin food group.)

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